2024 China HS CODE | China Import Tariff & Tax China HS Code Classification (January 18, 2024)

HTS Code 19019000.00   (Deprecated)
Article Description Other food preparations of malt extract,flour; dairy products(Cocoa contents:<40% of powder,starch or malt extract,or Cocoa contents:<5% of dairy products)
Unit of Quantity(I/II) kilogram/-
MFN (Most-favored Nation) 10%
Gen (General Tariff Rate) 80%
Provisional Import tariff 5%
Export tariff 0%
Export Tax Rebate 13%
TaxVAT (Value-added Tax) 13%
Consumption Tax -
Regulations & Restrictions AB
Inspection & Quarantine R/S
Customs Clearance Requirements: AB
Customs Code Supervision Documents Name Issuing Authority
A Import Goods Declaration Form GACC China Customs
B Export Goods Declaration Form GACC China Customs
CIQ Inspection and Quarantine Requirements: R/S
CIQ Inspection Code CIQ Supervision Mode
R Imported food hygiene supervision and inspection
S Exported food hygiene supervision and inspection

Related Information

Section IV Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products
Heading 1901Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis,not elsewhere specified or included; food preparations of goods of headings No. 04. 01 to 04. 04, not containing cocoa or con-taining less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
Subheading 19011010Formula milk powder
Subheading 19011090Other food prepared for infant use, put up for retail sale(made by flour, starch or malt extract,cocoa contents:<40% by weight of cocoa calculated on a totally or by dairy products, cocoa contents:<5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included)
Subheading 19012000Mixes and doughs for the preparation of bakers’wares of heading no.19.05(made by flour, starch or malt extract,cocoa contents:<40% by weight of cocoa calculated on a totally or by dairy products, cocoa contents:<5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
Subheading 19019000Other food preparations of malt extract, flour; dairy products(made by flour, starch or malt extract,cocoa contents:<40% by weight of cocoa calculated on a totally or by dairy products, cocoa contents:<5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included )