2026 Canada Customs Tariff and excise; Imports; Exports; chapter-by-chapter (January 1, 2026)

HTS Code 09.10 09.09
Description of Goods Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries.
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