1901.10.20-Food preparations of goods of headings 04.01 to 04.04

2025 Canada Customs Tariff and excise; Imports; Exports; chapter-by-chapter (T2025 2025-01-01)

HTS Code	1901.10.20
Description of Goods	Food preparations of goods of headings 04.01 to 04.04 containing more than 10% on a dry weight basis of milk solids
Unit of Meas
MFN Tariff	9.5 %
General Tariff	35%
Applicable Preferential Tariffs	CCCT, LDCT, UST, MXT, CIAT, CT, CRT, IT, NT, SLT, PT, COLT, JT, PAT, HNT, KRT, CEUT, UAT, CPTPT, UKT: Free

Section IV:	Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
Chapter 19	- Preparations of cereals, flour, starch or milk; pastrycooks' products