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US HTS CODE | Harmonized Tariff Schedule HS code & Tariffs Search Service (2026 HTS Revision 4 (02/25/2026))
| HTS Code | 1806206000 | 1702 |
| Article Description | Confectioners' coatings and other products (except confectionery) containing by weight not less than 6.8 percent non-fat solids of the cocoa bean nib and not less than 15 percent of vegetable fats other than cocoa butter Other: Containing more than 65 percent by weight of sugar: |
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: Lactose and lactose syrup: |
| Quota of Quantity | -- | -- |
| Unit of Quantity | [kg] | [] |
| Rates of Duty (1-General) | 2% | -- |
| Rates of Duty (1-Special) | Free (A,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | -- |
| Rates of Duty (2-Cuba and North Korea) | 35% | -- |
| Footnotes | [general], See |
[] |
| Additional Duty | -- | -- |
| Additional Duty(products of China) | The duty provided in the applicable subheading + 7.5% | -- |