2106.90.92.00-Described in additional U.S. note 7 to chapter 17 and

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Harmonized Tariff Schedule (2026 HTS Revision 13 (07/28/2026))

HTS Code	2106.90.92.00
Article Description	Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions
Quota of Quantity
Unit of Quantity	[kg]
Rates of Duty (1-General)	10%
Rates of Duty (1-Special)	Free (CO,KR,OM,PA,PE,S)
Rates of Duty (2-Cuba and North Korea)	20%
Footnotes	[]
Additional Duty
Additional Duty(products of China)	The duty provided in the applicable subheading + 7.5%

Section IV:	Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
Chapter 21	Miscellaneous edible preparations
Heading 2106	Food preparations not elsewhere specified or included:
Subheading 2106.90	Other: Products derived from the dried milk, dried buttermilk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfat and which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: