0403 |
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Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: |
-- |
1704 |
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Sugar confectionery (including white chocolate), not containing cocoa: |
vs-0403 |
1801.00.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Cocoa beans, whole or broken, raw or roasted |
vs-1704 |
1802.00.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Cocoa shells, husks, skins and other cocoa waste |
vs-1801000000 |
1803 |
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Cocoa paste, whether or not defatted: |
vs-1802000000 |
1804.00.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Cocoa butter, fat and oil |
vs-1803 |
1805.00.00.00 |
0.52¢/kg |
The duty provided in the applicable subheading + 7.5% |
Cocoa powder, not containing added sugar or other sweetening matter |
vs-1804000000 |
1806 |
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Chocolate and other food preparations containing cocoa: |
vs-1805000000 |
1806.10 |
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Cocoa powder, containing added sugar or other sweetening matter: Containing less than 65 percent by weight of sugar: |
vs-1806 |
1806.20 |
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Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: |
vs-180610 |
1806.20.60.00 |
2% |
The duty provided in the applicable subheading + 7.5% |
Confectioners' coatings and other products (except confectionery) containing by weight not less than 6.8 percent non-fat solids of the cocoa bean nib and not less than 15 percent of vegetable fats other than cocoa butter Other: Containing more than 65 percent by weight of sugar: |
vs-180620 |
1806.32 |
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Not filled: Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: Containing butterfat or other milk solids (excluding articles for consumption at retail as candy or confection): |
vs-1806206000 |
1901 |
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Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: |
vs-180632 |
1905 |
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Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: |
vs-1901 |
2105.00 |
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Ice cream and other edible ice, whether or not containing cocoa: Ice cream: |
vs-1905 |
8438.20.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Machinery for the manufacture of confectionery, cocoa or chocolate |
vs-210500 |
8438.90.90.30 |
2.8% |
The duty provided in the applicable subheading plus 25% |
Of machinery for the manufacture of confectionery, cocoa or chocolate |
vs-8438200000 |
9902.01.03 |
Free |
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Cocoa powder, not containing added sugar or other sweetening matter (provided for in subheading 1805.00.00) |
vs-8438909030 |
9904.17.16 |
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If entered during the effective period of safeguards based upon quantity announced by the Secretary of Agriculture Articles containing over 65 percent by dry weight of sugars described in additional U.S. note 2 to chapter 17, provided for in subheadings 1701.91.48, 1702.90.68, 1704.90.68, 1806.10.28, 1806.10.55, 1806.20.73, 1806.90.49, 1901.20.25, 1901.20.60, 1901.90.54, 2101.12.48, 2101.20.48, 2106.90.76 or 2106.90.94: If entered during the effective period of safeguards based upon value: Cocoa powder provided for in subheadings 1806.10.28 or 1806.10.55: |
vs-99020103 |
9904.17.84 |
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Provided for in subheading 2106.90.91 Cocoa powder containing over 10 percent by dry weight of sugars derived from sugar cane or sugar beets, whether or not mixed with other ingredients (except (a) articles not principally of crystalline structure or not in dry amorphous form that are prepared for marketing to the ultimate consumer in the identical form and package in which imported, (b) blended syrups containing sugars derived from sugar cane or sugar beets, capable of being further processed or mixed with similar or other ingredients, and not prepared for marketing to the ultimate consumer in the identical form and package in which imported, or (c) articles containing over 65 percent by dry weight of sugars derived from sugar cane or sugar beets, whether or not mixed with other ingredients, capable of being further processed or mixed with similar or other ingredients, and not prepared for marketing to the ultimate consumer in the identical form and package in which imported), provided for in subheadings 1806.10.15, 1806.10.38 or 1806.10.75: If entered during the effective period of safeguards based upon value: |
vs-99041716 |