2026 Canada Customs Tariff and excise; Imports; Exports; chapter-by-chapter (Effective date: 2026-09-01)

HTS Code 03.04 03.05
Description of Goods Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.
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