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2025 Canada Customs Tariff and excise; Imports; Exports; chapter-by-chapter (T2025 2025-01-01)

HTS Code 03.05
Description of Goods Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.
Unit of Meas
MFN Tariff
General Tariff
Applicable Preferential Tariffs

Related Information

Section I: Live Animals; Animal Products
Chapter 3 - Fish and crustaceans, molluscs and other aquatic invertebrates
Prev:03.04  Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
Compare-03.04
Next:03.06  Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine.
Compare-03.06

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Update: Tue, Jul 01, 2025 (EDT)

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