2025 Canada Customs Tariff and excise; Imports; Exports; chapter-by-chapter (T2025 2025-01-01)

HTS Code 03.05 03.04
Description of Goods Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
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