2025 Canada Customs Tariff and excise; Imports; Exports; chapter-by-chapter (T2025 2025-01-01)
HTS Code | 21.03 | 21.02 |
Description of Goods | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders. |
Unit of Meas | -- | -- |
MFN Tariff | -- | -- |
General Tariff | -- | -- |
Applicable Preferential Tariffs | -- | -- |