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2025 China HS CODE | China Import Tariff & Tax China HS Code Classification (January 8, 2025)

Section II(06-14) Vegetable products

Chapter 07 Edible vegetables and certain roots and tubers

Heading 0701: Potatoes, fresh or chilled:

Heading 0702: Tomatoes, fresh or chilled:

Heading 0703: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled:

Heading 0704: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled:

Heading 0705: Lettuce (lactuca sativa) and chicory (cichorium spp.), fresh or chilled:

Heading 0706: Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled:

Heading 0707: Cucumbers and gherkins, fresh or chilled:

Heading 0708: Leguminous vegetables, shelled or unshelled, fresh or chilled:

Heading 0709: Other vegetables, fresh or chilled:

Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen:

Heading 0711: Vegetables provisionally preserved but unsuitable in that state for immediate consumption:

Heading 0712: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared:

Heading 0713: Dried leguminous vegetables, shelled, whether or not skinned or split:

Heading 0714: Manioc, arrowroot, salep, jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets: sago pith: