01039110.10 |
Other wild swine, weighing less than 10kg(other than pure-bred breeding) |
kilogram/head |
50% |
4xABFE |
P.R/Q |
01039110.90 |
Other live swine, weighing less than 10kg(other than pure-bred breeding) |
kilogram/head |
50% |
4xAB |
P.R/Q |
01039120.10 |
Other wild swine, weighing 10kg or more, but less than 50kg(other than pure-bred breeding) |
kilogram/head |
50% |
4xABFE |
P.R/Q |
01039120.90 |
Other live swine, weighing 10kg or more, but less than 50kg(other than pure-bred breeding) |
kilogram/head |
50% |
4xAB |
P.R/Q |
01051110.00 |
Fowls of the species Gallus domesticus,weighing not more than 185g, Pure-bred breeding |
kilogram/piece |
0% |
AB |
P/Q |
01051190.00 |
Other fowls of the species Gallus domesticus,weighing not more than 185g(other than pure-bred breeding) |
kilogram/piece |
50% |
AB |
P/R/Q |
01059410.00 |
Fowls of the species Gallus domesticus, weighing more than 185g , pure-bred breeding |
kilogram/piece |
0% |
4xAB |
P/Q |
01059490.00 |
Other fowls of the species Gallus domesticus, weighing more than 185g(other than pure-bred breeding) |
kilogram/piece |
50% |
4xAB |
P/R/Q |
01059910.00 |
Other live poultry, weighing more than 185g, pure-bred breeding(other than fowls of the species Gallus domesticus) |
kilogram/piece |
0% |
AB |
P/Q |
01061229.90 |
Other seals, sea lions and walruses (mammals of the subor-der Pinnipedia) for non pure-bred breeding (other than en-dangered) |
kilogram/piece |
50 |
AB |
P/Q |
02071100.00 |
Meat of fowls of the species Gallus domesticus, not cut in pieces, fresh or chilled |
kilogram/- |
70% |
4xAB |
P/R/Q/S |
02071200.00 |
Meat of fowls of the species Gallus domesticus, not cut in pieces, frozen |
kilogram/- |
0% |
4x7AB |
P/R/Q/S |
03019210.20 |
Fry of european eels |
kilogram/- |
0% |
ABEF |
P/N/Q |
03019290.20 |
European eels |
kilogram/- |
40% |
ABEF |
P/R/Q/S |
03019911.00 |
Fry Of perches |
kilogram/- |
0% |
AB |
P/Q |
03023300.00 |
Skipjack or stripe-bellied bonito,fresh or chilled,excluding edible fish offal of subheading of NO. 0302.91 to NO. 0302.99 |
kilogram/- |
40% |
AB |
P/R/Q/S |
03024100.10 |
Clupea pallasii, fresh or chilled,excluding edible fish offal of subheading of NO. 0302.91 to NO. 0302.99 |
kilogram/- |
40% |
ABU |
P/R/Q/S |
03024100.90 |
Herrings(Clupea harengus), fresh or chilled,excluding edible fish offal of subheading of NO. 0302.91 to NO. 0302.99 |
kilogram/- |
40% |
AB |
P/R/Q/S |
03027400.20 |
European eels, fresh or chilled,excluding edible fish offal of subheading of NO. 0302.91 to NO. 0302.99 |
kilogram/- |
40% |
ABEF |
P/R/Q/S |
03027900.01 |
Nile perch(Lates niloticus) , fresh or chilled,excluding edible fish offal of subheading of NO. 0302.91 to NO. 0302.99 |
kilogram/- |
40% |
AB |
P/R/Q/S |