US HTS CODE | Harmonized Tariff Schedule HS code & Tariffs Search Service (2025 HTS Revision 19 (08/18/2025))

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Harmonized Tariff Schedule (2025 HTS Revision 19 (08/18/2025))

Heading	Duty(general)	Article Description	Compare Code
0704.10.60.00	14%	Cut, sliced or otherwise reduced in size	--
0704.20.00.00	12.5%	Brussels sprouts	vs-0704106000
0704.90		Other (including sprouting broccoli (Brassica oleracea var. italica)):	vs-0704200000
0704.90.20.00	0.54¢/kg	Cabbage	vs-070490
0704.90.40	20%	Other	vs-0704902000
0704.90.40.15	20%	Bok choy Broccoli:	vs-07049040
0704.90.40.22	20%	Certified organic	vs-0704904015
0704.90.40.24	20%	Other	vs-0704904022
0704.90.40.28	20%	Collards	vs-0704904024
0704.90.40.35	20%	Kale	vs-0704904028
0704.90.40.45	20%	Napa cabbage	vs-0704904035
0704.90.40.55	20%	Other	vs-0704904045
0705		Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: Lettuce:	vs-0704904055
0705.11		Head lettuce (cabbage lettuce):	vs-0705
0705.11.20.00	0.4¢/kg	If entered in the period from June 1 to October 31, inclusive, in any year	vs-070511
0705.11.40.00	3.7¢/kg	Other	vs-0705112000
0705.19		Other:	vs-0705114000
0705.19.20	0.4¢/kg	If entered in the period from June 1 to October 31, inclusive, in any year	vs-070519
0705.19.20.20	0.4¢/kg	Romaine lettuce	vs-07051920
0705.19.20.40	0.4¢/kg	Butterhead lettuce	vs-0705192020