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NOW FOR USA HTS Harmonized Tariff Schedule (2024 HTS Revision 1)
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Harmonized Tariff Schedule (2024 HTS Revision 1)
| Heading | Duty(general) | Duty(china) | Article Description | Compare Code |
|---|---|---|---|---|
| 2003.90.80.90 | 6¢/kg on drained weight + 8.5% | The duty provided in the applicable subheading + 25% | Other | -- |
| 2004 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | vs-2003908090 | ||
| 2004.10 | Potatoes: | vs-2004 | ||
| 2004.10.40.00 | 6.4% | The duty provided in the applicable subheading + 7.5% | Yellow (Solano) potatoes | vs-200410 |
| 2004.10.80 | 8% | The duty provided in the applicable subheading + 25% | Other | vs-2004104000 |
| 2004.10.80.20 | 8% | The duty provided in the applicable subheading + 25% | French fries | vs-20041080 |
| 2004.10.80.40 | 8% | The duty provided in the applicable subheading + 25% | Other | vs-2004108020 |
| 2004.90 | Other vegetables and mixtures of vegetables: | vs-2004108040 | ||
| 2004.90.10.00 | 3.2% | The duty provided in the applicable subheading + 7.5% | Antipasto | vs-200490 |
| 2004.90.80.00 | 2.1¢/kg on entire contents of container | The duty provided in the applicable subheading + 25% | Beans | vs-2004901000 |
| 2004.90.85 | 11.2% | The duty provided in the applicable subheading + 25% | Other | vs-2004908000 |
| 2004.90.85.20 | 11.2% | The duty provided in the applicable subheading + 25% | Carrots | vs-20049085 |
| 2004.90.85.40 | 11.2% | The duty provided in the applicable subheading + 25% | Sweet corn | vs-2004908520 |
| 2004.90.85.60 | 11.2% | The duty provided in the applicable subheading + 25% | Peas Garlic: |
vs-2004908540 |
| 2004.90.85.65 | 11.2% | The duty provided in the applicable subheading + 25% | Peeled clove garlic, whether or not individually quick frozen | vs-2004908560 |
| 2004.90.85.75 | 11.2% | The duty provided in the applicable subheading + 25% | Garlic, reduced in size beyond the clove, whether or not individually quick frozen | vs-2004908565 |
| 2004.90.85.85 | 11.2% | The duty provided in the applicable subheading + 25% | Other | vs-2004908575 |
| 2004.90.85.95 | 11.2% | The duty provided in the applicable subheading + 25% | Other, including mixtures | vs-2004908585 |
| 2005 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | vs-2004908595 | ||
| 2005.10.00.00 | 11.2% | The duty provided in the applicable subheading + 7.5% | Homogenized vegetables | vs-2005 |