0406 |
|
|
Cheese and curd: |
-- |
0406.10 |
|
|
Fresh (unripened or uncured) cheese, including whey cheese, and curd: Chongos: |
vs-0406 |
0406.10.02.00 |
10% |
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions |
vs-040610 |
0406.10.04.00 |
10% |
|
Described in additional U.S.note 16 to this chapter and entered pursuant to its provisions |
vs-0406100200 |
0406.10.08.00 |
$1.509/kg |
|
Other Other: |
vs-0406100400 |
0406.10.12.00 |
10% |
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions Other: Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese: |
vs-0406100800 |
0406.10.14.00 |
10% |
|
Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions |
vs-0406101200 |
0406.10.18.00 |
$2.269/kg |
|
Other Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese: |
vs-0406101400 |
0406.10.24.00 |
10% |
|
Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions |
vs-0406101800 |
0406.10.28.00 |
$1.227/kg |
|
Other American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese: |
vs-0406102400 |
0406.10.34.00 |
10% |
|
Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions |
vs-0406102800 |
0406.10.38.00 |
$1.055/kg |
|
Other Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and Gouda cheese: |
vs-0406103400 |
0406.10.44.00 |
10% |
|
Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions |
vs-0406103800 |
0406.10.48.00 |
$1.803/kg |
|
Other Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves: |
vs-0406104400 |
0406.10.54.00 |
10% |
|
Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions |
vs-0406104800 |
0406.10.58.00 |
$2.146/kg |
|
Other Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses: |
vs-0406105400 |
0406.10.64.00 |
10% |
|
Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions |
vs-0406105800 |
0406.10.68.00 |
$1.386/kg |
|
Other Other: Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat: |
vs-0406106400 |
0406.10.74.00 |
10% |
|
Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions |
vs-0406106800 |
0406.10.78.00 |
$1.128/kg |
|
Other Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese): |
vs-0406107400 |
0305.20.40.65 |
Free |
|
Other Fish fillets, dried, salted or in brine, but not smoked: |
vs-0406107800 |