| 3201 |
|
|
Tanning extracts of vegetable origin; tannins and their salts, ethers, esters and other derivatives: |
-- |
| 3201.10.00.00 |
Free |
|
Quebracho extract |
vs-3201 |
| 3201.20.00.00 |
Free |
|
Wattle extract |
vs-3201100000 |
| 3201.90 |
|
|
Other: |
vs-3201200000 |
| 3201.90.10.00 |
1.5% |
|
Tannic acid, containing by weight 50 percent or more of tannic acid |
vs-320190 |
| 3201.90.25.00 |
Free |
|
Extracts of canaigre, chestnut, curupay, divi-divi, eucalyptus, gambier, hemlock, larch, mangrove, myrobalan, oak, sumac, tara, urunday or valonia |
vs-3201901000 |
| 3201.90.50.00 |
3.1% |
|
Other |
vs-3201902500 |
| 3202 |
|
|
Synthetic organic tanning substances; inorganic tanning substances; tanning preparations, whether or not containing natural tanning substances; enzymatic preparations for pre-tanning: |
vs-3201905000 |
| 3202.10 |
|
|
Synthetic organic tanning substances: |
vs-3202 |
| 3202.10.10.00 |
6.5% |
|
Aromatic or modified aromatic |
vs-320210 |
| 3202.10.50.00 |
6.5% |
|
Other |
vs-3202101000 |
| 3202.90 |
|
|
Other: |
vs-3202105000 |
| 3202.90.10.00 |
Free |
|
Consisting wholly of inorganic subtances |
vs-320290 |
| 3202.90.50.00 |
5% |
|
Other |
vs-3202901000 |
| 3203.00 |
|
|
Coloring matter of vegetable or animal origin (including dyeing extracts but excluding animal black), whether or not chemically defined; preparations as specified in note 3 to this chapter based on coloring matter of vegetable or animal origin: |
vs-3202905000 |
| 3203.00.10.00 |
Free |
|
Annato, archil, cochineal, cudbear, litmus, logwood and marigold meal |
vs-320300 |
| 3203.00.30.00 |
Free |
|
Mixtures of 3,4-dihydroxyphenyl-2,4,6-trihydroxy- phenylmethanone and 2-(2,4-dihydroxyphenyl)-3,5,7- trihydroxy-4H-1-benzopyran-4-one |
vs-3203001000 |
| 3203.00.80.00 |
3.1% |
|
Other |
vs-3203003000 |
| 3204 |
|
|
Synthetic organic coloring matter, whether or not chemically defined; preparations as specified in note 3 to this chapter based on synthetic organic coloring matter; synthetic organic products of a kind used as fluorescent brightening agents or as luminophores, whether or not chemically defined:
Synthetic organic coloring matter and preparations based thereon as specified in note 3 to this chapter: |
vs-3203008000 |
| 3204.11 |
|
|
Disperse dyes and preparations based thereon: |
vs-3204 |
| 0102.29.40.38 |
1¢/kg |
|
Female
Weighing 200 kg or more but less than 320 kg each: |
vs-320411 |
| 0102.29.40.58 |
1¢/kg |
|
Female
Weighing 320 kg or more each:
For immediate slaughter: |
vs-0102294038 |
| 0102.39.00.38 |
1¢/kg |
|
Female
Weighing 200 kg or more but less than 320 kg each: |
vs-0102294058 |
| 0102.39.00.58 |
1¢/kg |
|
Female
Weighing 320 kg or more each: |
vs-0102390038 |
| 0106.32.00.00 |
1.8% |
|
Psittaciformes (including parrots, parakeets, macaws and cockatoos) |
vs-0102390058 |
| 0203.21.00.00 |
Free |
|
Carcasses and half-carcasses |
vs-0106320000 |
| 0203.22 |
|
|
Hams, shoulders and cuts thereof, with bone in: |
vs-0203210000 |
| 0203.22.10.00 |
1.4¢/kg |
|
Processed |
vs-020322 |
| 0203.22.90.00 |
Free |
|
Other |
vs-0203221000 |
| 0203.29 |
|
|
Other: |
vs-0203229000 |
| 0203.29.20.00 |
1.4¢/kg |
|
Processed |
vs-020329 |
| 0203.29.40.00 |
Free |
|
Other |
vs-0203292000 |
| 0204.23.20.00 |
0.7¢/kg |
|
Lamb |
vs-0203294000 |
| 0204.43.20.00 |
0.7¢/kg |
|
Lamb |
vs-0204232000 |
| 0302.13.00.32 |
Free |
|
Pink (humpie) |
vs-0204432000 |
| 0302.32.00.00 |
Free |
|
Yellowfin tunas (Thunnus albacares) |
vs-0302130032 |
| 0303.12.00.32 |
Free |
|
Pink (humpie) |
vs-0302320000 |
| 0303.23.00.00 |
Free |
|
Tilapias (Oreochromis spp.) |
vs-0303120032 |
| 0303.24.00 |
Free |
|
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) |
vs-0303230000 |
| 0303.24.00.10 |
Free |
|
Ictalurus spp. |
vs-03032400 |
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