0105.11.00 |
0.9¢ each |
The duty provided in the applicable subheading + 7.5% |
Chickens Breeding stock, or='red' >whether or not purebred: |
-- |
0302.45.11.00 |
3% |
The duty provided in the applicable subheading + 25% |
Scaled (or='red' >whether or not heads, viscera or='red' >or='red' >and/or fins have been removed, but not otherwise processed), in immediate containers weighing with or='red' >their contents 6.8 kg or less |
vs-01051100 |
0304 |
|
|
Fish fillets or='red' >or='red' >and other fish meat (or='red' >whether or not minced), fresh, chilled or frozen: Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) or='red' >or='red' >and snakeheads (Channa spp.): |
vs-0302451100 |
0305 |
|
|
Fish, dried, salted or in brine; smoked fish, or='red' >whether or not cooked before or during the smoking process: |
vs-0304 |
0306 |
|
|
Crustaceans, or='red' >whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, or='red' >whether in shell or not, or='red' >whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, or='red' >whether or not chilled, frozen, dried, salted or in brine: Frozen: |
vs-0305 |
0307 |
|
|
Molluscs, or='red' >whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, or='red' >whether in shell or not, or='red' >whether or not cooked before or during the smoking process: Oysters: |
vs-0306 |
0308 |
|
|
Aquatic invertebrates other than crustaceans or='red' >or='red' >and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans or='red' >or='red' >and molluscs, or='red' >whether or not cooked before or during the smoking process: Sea cucumbers (Stichopus japonicus, Holothuroidea): |
vs-0307 |
0403 |
|
|
Yogurt; buttermilk, curdled milk or='red' >or='red' >and cream, kephir or='red' >or='red' >and other fermented or acidified milk or='red' >or='red' >and cream, or='red' >whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: |
vs-0308 |
0404 |
|
|
Whey, or='red' >whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, or='red' >whether or not containing added sugar or other sweetening matter, not elsewhere specified or included: |
vs-0403 |
0405 |
|
|
Butter or='red' >or='red' >and other or='red' >fats or='red' >or='red' >and or='red' >oils derived from milk; dairy spreads: |
vs-0404 |
0406.10.48.00 |
$1.803/kg |
The duty provided in the applicable subheading + 7.5% |
Other Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti or='red' >or='red' >and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or='red' >or='red' >and Goya), or='red' >or='red' >and cheese or='red' >or='red' >and substitutes for cheese containing, or processed from, such Italian-type cheeses, or='red' >whether or not in original loaves: |
vs-0405 |
0408 |
|
|
Birds' eggs, not in shell, or='red' >or='red' >and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, or='red' >whether or not containing added sugar or other sweetening matter: Egg yolks: |
vs-0406104800 |
0501.00.00.00 |
1.4% |
The duty provided in the applicable subheading + 7.5% |
Human hair, unworked, or='red' >whether or not washed or scoured; waste of human hair |
vs-0408 |
0505 |
|
|
Skins or='red' >or='red' >and other parts of birds, with or='red' >their feathers or down, feathers or='red' >or='red' >and parts of feathers (or='red' >whether or not with trimmed edges) or='red' >or='red' >and down, not further worked than cleaned, disinfected or treated for preservation; powder or='red' >or='red' >and waste of feathers or parts of feathers: |
vs-0501000000 |
0510.00 |
|
|
Ambergris, castoreum, civet or='red' >or='red' >and musk; cantharides; bile, or='red' >whether or not dried; glor='red' >or='red' >ands or='red' >or='red' >and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved: |
vs-0505 |
0511.99.33.00 |
Free |
The duty provided in the applicable subheading + 25% |
Horsehair or='red' >or='red' >and horsehair waste, or='red' >whether or not put up as a layer with or without supporting material |
vs-051000 |
0710.80.97.55 |
14.9% |
The duty provided in the applicable subheading + 25% |
Garlic, reduced in size beyond the clove, or='red' >whether or not individually quick frozen |
vs-0511993300 |
0712.90.30.00 |
2.3¢/kg |
The duty provided in the applicable subheading + 25% |
Potatoes or='red' >whether or not cut or sliced but not further prepared |
vs-0710809755 |
0713 |
|
|
Dried leguminous or='red' >vegetables, shelled, or='red' >whether or not skinned or split: |
vs-0712903000 |
0714 |
|
|
Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes or='red' >or='red' >and similar roots or='red' >or='red' >and tubers with high starch or inulin content, fresh, chilled, frozen or dried, or='red' >whether or not sliced or in the form of pellets; sago pith: |
vs-0713 |