OPEN OR CLOSE CATEGORIES AND COLLECT HTS CODE FOR
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| Heading |
Duty(general) |
Duty(china) |
Article Description |
Compare Code |
| 0209 |
|
|
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: |
-- |
| 0401.10.00.00 |
0.34¢/liter |
|
Of a fat content, by weight, not exceeding 1 percent |
vs-0209 |
| 0402.10 |
|
|
In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 percent: |
vs-0401100000 |
| 0405.90.05.20 |
10% |
|
Anhydrous milk fat |
vs-040210 |
| 1207.10.00.00 |
Free |
|
Palm nuts and kernels Cotton seeds: |
vs-0405900520 |
| 1501 |
|
|
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503: |
vs-1207100000 |
| 1507.90.20.00 |
Free |
|
Pharmaceutical Grade meeting FDA requirements for use in intravenous fat emulsions, valued over $5/kg |
vs-1501 |
| 1511 |
|
|
Palm oil and its fractions, whether or not refined, but not chemically modified: |
vs-1507902000 |
| 1513 |
|
|
Coconut (copra), palm kernel or babassu oil, and fractions thereof, whether or not refined, but not chemically modified: Coconut (copra) oil and its fractions: |
vs-1511 |
| 1804.00.00.00 |
Free |
|
Cocoa butter, fat and oil |
vs-1513 |
| 1806.20 |
|
|
Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: |
vs-1804000000 |
| 2008.91.00.00 |
0.9% |
|
Palm hearts |
vs-180620 |
| 2306.60.00.00 |
0.32¢/kg |
|
Of palm nuts or kernels |
vs-2008910000 |
| 2923.20.10.00 |
Free |
|
Purified egg phospholipids, pharmaceutical grade meeting requirements of the U.S. Food and Drug Administration, for use in intravenous fat emulsion |
vs-2306600000 |
| 3823.19.20.00 |
2.3% |
|
Derived from coconut, palm-kernel or palm oil |
vs-2923201000 |
| 4602.19.12.00 |
5.8% |
|
Of willow Of palm leaf: |
vs-3823192000 |
| 9902.10.44 |
1.4% |
|
Monocarboxylic fatty acids derived from palm oil (provided for in subheading 3823.19.20) |
vs-4602191200 |
| 9904.18.18 |
|
|
Provided for in subheading 1806.90.20 Chocolate and low fat chocolate crumb containing 5.5 percent or less by weight of butterfat (excluding articles for consumption at retail as candy or confection), provided for in subheadings 1806.20.36, 1806.20.38, 1806.20.87, 1806.20.89, 1806.32.16, 1806.32.18, 1806.90.28 or 1806.90.30: If entered during the effective period of safeguards based upon value: |
vs-99021044 |
| 0401.20 |
|
|
Of a fat content, by weight, exceeding 1 percent but not exceeding 6 percent: |
vs-99041818 |
| 0402.10.50.00 |
86.5¢/kg |
|
Other In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 percent: |
vs-040120 |