| 0105.11.00.20 |
0.9¢ each |
The duty provided in the applicable subheading + 7.5% |
Broiler-type (meat-type) |
-- |
| 0201 |
|
|
Meat of bovine animals, fresh or chilled: |
vs-0105110020 |
| 0202 |
|
|
Meat of bovine animals, frozen: |
vs-0201 |
| 0203 |
|
|
Meat of swine, fresh, chilled, or frozen:
Fresh or chilled: |
vs-0202 |
| 0204 |
|
|
Meat of sheep or goats, fresh, chilled or frozen: |
vs-0203 |
| 0205.00.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen |
vs-0204 |
| 0207 |
|
|
Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen:
Of chickens: |
vs-0205000000 |
| 0208 |
|
|
Other meat and edible meat offal, fresh, chilled or frozen: |
vs-0207 |
| 0209 |
|
|
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: |
vs-0208 |
| 0210 |
|
|
Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal:
Meat of swine: |
vs-0209 |
| 0302 |
|
|
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:
Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99: |
vs-0210 |
| 0303 |
|
|
Fish, frozen, excluding fish fillets and other fish meat of heading 0304:
Salmonidae, excluding edible fish offal of subheadings 0303.91 to 0303.99: |
vs-0302 |
| 0304 |
|
|
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:
Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): |
vs-0303 |
| 0811.90.30.00 |
Free |
The duty provided in the applicable subheading + 25% |
Coconut meat |
vs-0304 |
| 1601.00 |
|
|
Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products: |
vs-0811903000 |
| 1602 |
|
|
Other prepared or preserved meat, meat offal, blood or insects: |
vs-160100 |
| 1603.00 |
|
|
Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates: |
vs-1602 |
| 1604.20.05 |
5% |
The duty provided in the applicable subheading + 25% |
Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals |
vs-160300 |
| 1605.10.05 |
10% |
The duty provided in the applicable subheading + 25% |
Products containing fish meat; prepared meals |
vs-16042005 |
| 1902 |
|
|
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared:
Uncooked pasta, not stuffed or otherwise prepared: |
vs-16051005 |
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