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Harmonized Tariff Schedule (2025 HTS Revision 16 (07/01/2025))

Heading	Duty(general)	Article Description	Compare Code
1604.11.40.30	Free	Sockeye	--
1604.11.40.40	Free	Other	vs-1604114030
1604.11.40.50	Free	Other	vs-1604114040
1604.12		Herrings:	vs-1604114050
1604.12.20.00	4%	In oil, in airtight containers Other:	vs-160412
1604.12.40.00	Free	In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each	vs-1604122000
1604.12.60	Free	Other Pickled:	vs-1604124000
1604.12.60.10	Free	Fillets	vs-16041260
1604.12.60.30	Free	Other Other:	vs-1604126010
1604.12.60.50	Free	Kipper snacks	vs-1604126030
1604.12.60.90	Free	Other	vs-1604126050
1604.13		Sardines, sardinella and brisling or sprats: In oil, in airtight containers:	vs-1604126090
1604.13.10.00	Free	Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers Other:	vs-160413
1604.13.20.00	15%	Neither skinned nor boned	vs-1604131000
1604.13.30.00	20%	Skinned or boned Other:	vs-1604132000
1604.13.40.00	Free	In immediate containers weighing with their contents under 225 grams each	vs-1604133000
1604.13.90.00	3.1%	Other	vs-1604134000
1604.14		Tunas, skipjack tuna and bonito (Sarda spp.): Tunas and skipjack: In airtight containers:	vs-1604139000
1604.14.10	35%	In oil	vs-160414
1604.14.10.10	35%	In foil or other flexible containers weighing with their contents not more than 6.8 kg each Other:	vs-16041410