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| Heading |
Duty(general) |
Duty(china) |
Article Description |
Compare Code |
| 0105.94.00.00 |
2¢/kg |
|
Chickens |
-- |
| 0406.10.24.00 |
10% |
|
Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions |
vs-0105940000 |
| 0505.10.00 |
Free |
|
Feathers of a kind used for stuffing; down
Meeting with ASTM D4522, Section 2.2 IDFB Testing Regulations, Part 2, Sections 2.2, 2.3, Part 7 and Part 11-B: |
vs-0406102400 |
| 0601.10.75.00 |
19.2¢/1000 |
|
Crocus corms |
vs-05051000 |
| 0702.00.20.06 |
3.9¢/kg |
|
Round, of a kind described in statistical note 2 to this chapter |
vs-0601107500 |
| 0710.21.40.00 |
2¢/kg |
|
Other |
vs-0702002006 |
| 0807.11.30.20 |
9% |
|
Miniature type of a kind described in statistical note 2 to this chapter |
vs-0710214000 |
| 0813.20.10.00 |
2¢/kg |
|
Soaked in brine and dried |
vs-0807113020 |
| 0901.21.00 |
Free |
|
Not decaffeinated
In retail containers weighing 2 kg or less:
Arabica: |
vs-0813201000 |
| 0904.12.00.00 |
Free |
|
Crushed or ground
Fruits of the genus Capsicum or of the genus Pimenta: |
vs-09012100 |
| 1001.19.00.53 |
0.65¢/kg |
|
Grade 2 |
vs-0904120000 |
| 1104.19.10.00 |
2¢/kg |
|
Of barley |
vs-1001190053 |
| 1202.30.40.00 |
6.6¢/kg |
|
Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions |
vs-1104191000 |
| 1209.22.40 |
Free |
|
Other |
vs-1202304000 |
| 1401.20.40.00 |
2% |
|
Other |
vs-12092240 |
| 1503.00.00.00 |
2¢/kg |
|
Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared |
vs-1401204000 |
| 1509.20.20 |
5¢/kg on contents and container |
|
Weighing with the immediate container under 18 kg |
vs-1503000000 |
| 0105.99.00.00 |
2¢/kg |
|
Other |
vs-15092020 |
| 0406.10.48.00 |
$1.803/kg |
|
Other
Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves: |
vs-0105990000 |
| 0702.00.20.36 |
3.9¢/kg |
|
Round, of a kind described in statistical note 2 to this chapter |
vs-0406104800 |
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