OPEN OR CLOSE CATEGORIES AND COLLECT HTS CODE FOR
LOGIN USER
| Heading |
Duty(general) |
Duty(china) |
Article Description |
Compare Code |
| 0506 |
|
|
Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinized; powder and waste of these products: |
-- |
| 1205.10.00 |
0.58¢/kg |
|
Low erucic acid rape or colza seeds |
vs-0506 |
| 1209.91 |
|
|
Vegetable seeds: |
vs-12051000 |
| 1212 |
|
|
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:
Seaweeds and other algae: |
vs-120991 |
| 1302 |
|
|
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:
Vegetable saps and extracts: |
vs-1212 |
| 1401 |
|
|
Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark): |
vs-1302 |
| 1404 |
|
|
Vegetable products not elsewhere specified or included: |
vs-1401 |
| 1514 |
|
|
Rapeseed, colza or mustard oil, and fractions thereof, whether or not refined, but not chemically modified:
Low erucic acid rape or colza oil and its fractions: |
vs-1404 |
| 1515 |
|
|
Other fixed vegetable or microbial fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified:
Linseed oil and its fractions: |
vs-1514 |
| 1516 |
|
|
Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared: |
vs-1515 |
| 1517 |
|
|
Margarine; edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: |
vs-1516 |
| 1518.00 |
|
|
Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: |
vs-1517 |
| 1521 |
|
|
Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or colored: |
vs-151800 |
| 1522.00.00.00 |
3.8% |
|
Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes |
vs-1521 |
| 1806.20.60.00 |
2% |
|
Confectioners' coatings and other products (except confectionery) containing by weight not less than 6.8 percent non-fat solids of the cocoa bean nib and not less than 15 percent of vegetable fats other than cocoa butter
Other:
Containing more than 65 percent by weight of sugar: |
vs-1522000000 |
| 2001 |
|
|
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: |
vs-1806206000 |
| 2002 |
|
|
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: |
vs-2001 |
| 2003 |
|
|
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: |
vs-2002 |
| 2004 |
|
|
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: |
vs-2003 |
| 2005 |
|
|
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: |
vs-2004 |
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